If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

Food Service Director
Ali Hamze

(657)-278-1662/ (714)-253-2907

Food Service Manager
Louis Vatel

(657)-278-2282/(714)-253-6850

Food Service Manager
Kyle New

(657)-278-8180

Executive Chef
Ubirajara Martins

(657)278-1660

Administrative Assistant
Jasmine Edwards

(657)278-1661

Catering Manager
Janice Takada

(657)278-8217 / (657)-278 2265 /(714)-732-9705

Catering Manager
Richard Courtright

(714) 253 - 6975

Catering Coordinator
Shannon Rendon

(657)278-2265

Gastronome & Gastronome Offices:

1509 East Campus Drive, Fullerton, CA 92831